Flavourful Cooking

Nº 108 · Sweet slow cooker treats · serves 4

Apple and Cinnamon Breakfast Porridge

Switch it on in the evening and wake up to warm, creamy porridge with apple and cinnamon: breakfast without the morning rush.

€3–4approx. €0.75–1.00 ppMildVegetarian10 min prepLOW 6–7 hrs · HIGH 2–2½ hrs
Apple and Cinnamon Breakfast Porridge

Ingredients serves 4

Tick off what you already have at home.

  • Any supermarket

    Aisle: lácteos. Choose 'sin sal' or 'con sal' deliberately; both are widely sold.

  • LidlAldiMercadona

    Aisle: desayunos / cereales. Thick oats are not everywhere; look for 'gruesos' or 'tradicionales' on the bag.

To serve

Method

  1. 1

    Grease the inner pot generously with butter, especially at the bottom and around the sides: otherwise porridge quickly sticks.

  2. 2

    Put the oats, milk, water, apple, raisins (optional), cinnamon and salt in the slow cooker and stir well.

  3. 3

    Put the lid on and cook for 6–7 hours on LOW, for example overnight, or 2–2½ hours on HIGH.

  4. 4

    Stir the porridge well and sweeten to taste with honey or sugar (optional). Too thick? Stir in a splash of warm milk.

Flavourful Cooking · slowcookerspain.com/en/recipes/apple-and-cinnamon-breakfast-porridge/